if you want to know what she said, you have to know what she eats.
To me- cooking is about what feels right in the moment, what suddenly bursts into your head, what you’re craving right now. I love that element of surprise, and It keeps creativity in the kitchen flowing. Not only do I shop at local stores and farmers markets to find seasonal produce, I support an Ohio…
It’s the week of Memorial Day, and I’ve got burgers on the brain! I love the classic- melty American cheese, lettuce, tomato, mayo, pickle, and onion, a healthy squirt of ketchup & mustard, and it tastes like a holiday weekend! But, what if we did something a little different this year? What if we spiced…
I love veggies on the grill! Asparagus is currently in season, and that usually means it’s on sale! Stock up on a few bundles, grill it all up, and serve as a side dish to your favorite grilled protein. Then, use the leftovers to transform a salad- I’ll share the method for both! The secret…
I seriously love pancakes. I know the box mix is really convenient, but whipping up this homemade batter is super quick, and reallllllly easy. I usually double my batch and freeze the rest in 3-4 stacks for a quick breakfast reheating situation in the future. You can microwave them or pop them in the toaster! Trust…
If you're on dessert duty this weekend, I have the perfect light recipe to help you out! If you got a perfectly imperfect produce box this week, you already saw this recipe, but I loved it so much, I had to share it with the TWSE world, too! In the summer months, when fruit is…
So excited to be lighting my very own grill, it's up and running ya'll! If you saw my Instagram post recently, I'm partnering with Char-Griller Grills to become one of their new 2019 ambassadors, working on shedding the light on grilling do's and don'ts, and why I feel like grilling is a huge contributor to…
Totally seeing red this week, look at these red snacks from last weeks Perfectly Imperfect Produce Box. yuuuuuuum. Let's talk these little tomatoes, shall we? Grape tomatoes are usually my go-to in the winter, when tomatoes aren't in season and don't taste like a tomato should. These little guys are not quite sweet yet, which make them…
