So many of you asked for my dough recipe last week after sharing this picture on Instagram, so here I am to deliver the goods!
I have been using this recipe for years, making it through college and perfecting it over time. It's a quick & easy staple, perfect in the oven, or even on the grill, ...
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Latest from the Blog
Panzanella Salad
I'm not going to be that food blogger today. You know, that one that tells you 17 paragraphs about her crazy day and forces you to scroll through pages and pages of feelings to find the recipe you were hunting for.
All I'm going to say is, I love tomatoes, & I love bread.
Make this.
You're ...
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Almond milk.
Basically, I wanted to see if it was cheaper & tastier to make my own almond milk.
I bought 3lbs each of raw organic almonds, and raw organic cashews to make batches of nut milk. I'll be documenting how much milk was made total from both batches of nuts, and will then divide the total cost per ...
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Graham Cracker Toffee
I can't bake.
You think I'm joking, I know.
But I'm completely not.
I can throw down in the kitchen with the best of them. Hard sear on your filet? I got it. Slow braised pork shanks with a demi glacé? I'm your girl!
But brownies that don't come out of a box? No. that's when I start to nervous ...
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